Operates a cash register/POS System, ringing proper amount into the register and giving the guest or server the correct change accounts for all cash, charge and complimentary sales according to established procedure maintains integrity of all financial controls and responsibilities.Provides personalized service and uses guest’s name during all interactions.Engages in friendly conversations with guest whenever possible.Provides fast, friendly, professional and responsive customer service to restaurant guests and restaurant staff.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |